Thursday 14 October 2010
Hair Okay, I think I'll put off a trim until spring. --A professional trim, that is.
Other The leaves are turning colors like crazy here,
changing very quickly. I think my hummingbirds
are done for the season. Haven't seen any of the
little darlings in a few days. Just in case, I changed
their water last evening and rehung two feeders. May
have a few stragglers yet. At the most, I'll keep one
feeder going for another week or so, then I'll close
the book on hummingbird season 2010.
I'm out front here at work, covering yet again for
the secretary, who has taken vacation today and
tomorrow. At least it's fall break, so things are
nice and quiet.
This Saturday evening, hubby and I will attend
the installation ceremony making him master of
lodge #2 -- he belongs to two lodges, and has
already been master of lodge #1. Ideally, we
shouldn't be responsible for cooking the dinner
that precedes the ceremony, yet we're doing it.
I think hubby wants to make sure it gets done
right...or just gets done *period*. At least
another lodge member is cooking the meat, a
ham and some pork tenderloin, so we only need
to do sides and desserts. What am I saying "only"?!
Those are the biggies!
![Smiley Smiley](https://www.longlocks.com/yabbfiles/Templates/Forum/default/smiley.gif)
I have to get some
supplies after work today; 10 pounds of potatoes
that will end up as tater salad (my specialty),
pork and beans that will magically transform into
baked beans (hubby's specialty) and some
disposable aluminum servings pans. The salad
fixins will wait until Saturday and we'll pick up
the cake that afternoon. I'm already tired
just thinking about this. --Be glad when it's over.